Better health with every delicious sip
Experience the authentic benefits of traditional kombucha with premium ingredients.
What's inside?
Kombucha is a biodiverse collection of beneficial bacteria and yeasts (typically called a “SCOBY” or “mother”) that interact with sweetened tea and ferment together for a matter of days or weeks at a time. This interaction allows fermentation and oxidation processes to occur, and valuable substances develop in the process, such as:
Considered by many to be the most beneficial byproduct of kombucha, glucuronic acid is used by the liver to detoxify certain compounds in the body.
Organic compounds that can reduce blood sugar levels, promote weight loss, alleviate inflammation and control blood pressure.
Imparts unique benefits to positively impact your skin to boost hydration, stimulate collagen synthesis, and improve discoloration.
Building blocks of protein that help break down food, promote muscle growth, and repair tissue.
Can contain some B-complex vitamins such as thiamin and niacin.
Meet the Heart Behind Aurora Kombucha
Joshua and Noelle Locke are both U.S. Air Force veterans-turned-entrepreneurs. After getting stationed in Alaska, they chose to call it “home,” and launched Aurora Kombucha in 2020 to start bringing great-tasting kombucha to the masses.
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